Dates Halwa | Khajoor Ka Halwa
A natural sweet pudding made with dates ,milk ,ghee and flavoured with cardamom.
Servings 7 people
Calories 68kcal
Ingredients
- 250 grams Dates
- ⅔ cup Milk
- 3-4 tablespoon Ghee / Clarified Butter
- 2 tablespoon Cashew pieces
- 1.5 -2 tablespoon Sugar Optional
- ½ teaspoon Cardamom Powder
Instructions
- Heat 125 ml of milk , add sugar(if needed only ) to milk ,and keep aside.
- Roughly chop deseeded dates and soak dates in milk and keep it closed aside for 30 minutes.
- Drain milk and keep it aside. Add Dates to a blender and blend it to a smooth paste ,by adding milk.
- Take a nonstick pan, heat 1 tablespoon ghee/clarified butter,fry cashew pieces till golden brown ,keep it aside.
- In the same pan,add blended dates paste and cook for 8-10 minutes,when colour starts changing add ghee,mix well,till ghee gets incorporated with dates cook for another 5-8 minutes,till done.
- Turn off heat,add ½ tablespoon of ghee fried cashews and cardamom powder,mix well.
Nutrition
Calories: 68kcal