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5 from 2 votes

Easy Iced Coffee Recipe

Easy Iced Coffee recipe is simple , instant , super affordable and tastes just like the gourmet café coffee-shops, if not better!
Course Beverage
Cuisine American, World
Keyword Bachelor's Cooking, Basic, Beverages
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 people
Calories 106kcal
Author Muktha H S

Ingredients

To make Iced Coffee

  • 100 ml cold brewed coffee
  • 100 ml milk or half and half use as required
  • Ice cubes to serve

For Syrup

  • 100 ml water room temperature
  • 3.5 tablespoon of sugar or as required
  • 1 tablespoon of Instant coffee unflavoured
  • 2-3 drops of Vanilla extract Optional add on’s
  • 1 pinch of Cinnamon powder optional add on’s

Instructions

To make syrup

  • In a mixing jar , take 100 ml of water at room temperature.
  • Add granulated sugar , instant coffee, vanilla extract and pinch of cinnamon powder . You can add any flavorings, as per your taste.
  • Stir well until sugar dissolves completely.

To serve

  • In a tall glass , fill half of ice cubes. For more intense flavor , you can use brewed coffee ice cubes also.
  • Pour cold brewed coffee over the ice.
  • Now pour milk or half and half into the glass. Add milk or cream or half and half , as much as required depending on your taste and calorie , intake.
  • To this pour prepared coffee syrup and fill with some more ice cubes.
  • Sip on immediately and enjoy your drink !

Video

Notes

  • I have used less milk in this recipe to make a low calorie Iced Coffee , you can increase the amount of milk or cream or half and half , if you wish.
  • You can add any flavors of choice to this drink. My favorites are vanilla extract and salted caramel extract but you can use anything that you wish.
  • For more intense coffee flavor, use coffee ice cubes instead of water ice cubes.

Nutrition

Calories: 106kcal