Go Back
Email Link
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Pin
4.67
from
6
votes
Sattu Drink | Sattu Namkeen Sherbet
Sattu drink is a delicious summer coolant made with roasted black chickpea flour flavoured with lime juice, spices and herbs.
Course
Drinks
Cuisine
Bihar, Indian, North Indian
Keyword
Diet, Drinks, Gluten Free, Healthy, Vegan, Weight Loss
Prep Time
2
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
2
minutes
minutes
Servings
2
People
Calories
87
kcal
Author
Muktha H S
Ingredients
3
tablespoon
Sattu Powder / Sattu flour
½
teaspoon
Jeera / Cumin Powder
½
teaspoon
Dry Mango / Amachur Powder
¼
teaspoon
Jaggery powder or coconut sugar
optional
¼
teaspoon
Green chillies chopped
¼
teaspoon
Chaat Masala
optional
1
tablespoon
Lime Juice
1
tablespoon
coriander leaves
chopped
3-4
Mint leaves
torn
Salt as required
2
Cups
water
Ice cubes as required
Instructions
In a juicer , add sattu , cumin powder , chaat masala, dry mango powder , coriander leaves , mint leaves ,jaggery , water, lime juice, salt and ice cubes
Blend everything until it combines well.
Pour to a glass jar and serve immediately.
Video
Notes
Sattu flour tends to settle down at the bottom of the glass , hence its advisable to blend in a juicer , so that constant stirring is not needed.
Nutrition
Calories:
87
kcal